How Do You Create the Best Pizza Company in Town?

Did you ever dream of opening a pizzeria and make it the best in Kansas City? The owner of Stone Canyon Pizza set out to do that very thing in October 1995. Kevin Heaton’s vision was to create the premier quality driven pizza concept. The result – Stone Canyon Pizza in Parkville, and the best part of the Stone Canyon – Kansas City’s Best Pizza. 

Making the best pizza in Kansas City requires no short cuts. We make our pizza dough fresh three times a day. We make our own pizza and pasta sauces from our own recipes. Many of our own salad dressings are made right here in our own kitchens. As you can image, a lot of time and effort goes into prepping for the meals we serve to our customers every day. From chopping all the vegetables to making our own sauces to rolling out all the dough needed for the best pizzas in town. We think Kansas City is the best and we only want to make the best pizza for the best customers.

Since we opened in 1995, we’ve been serving our friends and family in our dining rooms where we are committed to providing the best pizza in Kansas City, the best service and the best atmosphere. We want to exceed your expectations in every way. We promise we will never settle for just being “good enough”.

Looking for a great meal, awesome service and a good time, come find us in Parkville or Gladstone. Stop in today to order one of our healthy, quality salads made from local ingredients or grab the family for a night out and enjoy one of our Family Meal Deals. Either way you’re sure to find the best quality in town!

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